Dinner Prix Fixe

Dinner Prix Fixe

Sunday 15th September 2019
Sample menu

Starters

Red Mullet

Onion, Broccoli and Lardo

Girolles

Marigold, Apricot and Lettuce

Late Summer

Carrot, Plum and Tomatillo

Foie Gras

Shimeji Mushrooms and Beetroot

Mains

Cod

Romanesco and Monk's Beard

Mutton

Lovage and Cauliflower

Brill

Oyster and Oxtail

Grouse

Courgette and Spruce

Dessert

Pineapple Baba

Chantilly Cream and Cider Brandy

Raspberry

Yoghurt and Almond

Cherry

Chocolate and Cherry Marnier

Chocolate

Coffee and Hazelnut

Cheese

Selection of Cheeses
(£15 supplement as an extra course)


This is a sample menu. Dishes may change daily and with the season.
We can accommodate most dietary requirements if notified in advance.
VAT included at the current rate.