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Shimeji Mushrooms and Beetroot
Kohlrabi, Horseradish and Liver
Cranberry, Tomatillo and Sea Bream
Oyster/Bergamot, Lobster/Crab Apple,
Seaweed, Potato and Sprouting Broccoli
Hazelnut, Lovage and Swede
Artichoke, Mushroom and Leek
Pumpkin, Seeds and Chanterelles
Chantilly Cream and Cider Brandy
Mango and Pineapple
Coffee and Whiskey
Selection of Cheeses(£12 supplement as an extra course)
This is a sample menu. Dishes may change daily and with the season.
We can accommodate most dietary requirements if notified in advance.
VAT included at the current rate.