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MENU

CANAPES

Salmon/ Onion/ Carrot/ Tomato

CUCUMBER

Rose Consommé and Oyster

 

KOHLRABI 

Roasted Scallop with Green Tea;

Ginger Broth and Brassica;

Braised with Scallop Roe 

LOBSTER

Roasted Tail with Fennel and Chamomile

 

POTATO

Bird Offal and Preserved Potato Sauce

LAMB

Short Loin with Courgette and Tagetes

CHEESE

(Optional Extra Course £15)

LEMON VERBENA 

Chiboust with Oats

BLACKCURRANT

Biscuit with Lavender

£150 per person 

Classic wine pairing £105 per person 

Prestige wine pairing £160 per person

~ This is a sample menu ~